zucchini, brown rice, garlic & cornstarch recipes
8 recipes
Page 1
Super Simple Veggie Curry
superhealthykids.com
Ingredients: zucchini, brown rice, cornstarch, garlic, soy sauce, coconut oil, ginger root, carrot, curry, bell pepper, summer squash, coconut milk, lime
Teriyaki Grilled Chicken and Veggie Rice Bowls
cookingclassy.com
Ingredients: zucchini, brown rice, cornstarch, garlic, chicken breast, soy sauce, sesame seed, brown sugar, ginger root, rice wine vinegar, broccoli, honey, carrot, olive oil
Orange Teriyaki Chicken
lecremedelacrumb.com
Ingredients: zucchini, brown rice, cornstarch, garlic, chicken breast, soy sauce, orange, rice wine vinegar, garlic powder, sesame oil, honey, carrot, bell pepper, sugar
Veggie Kung Pao
plantbasedonabudget.com
Ingredients: zucchini, brown rice, cornstarch, garlic, peanut, soy sauce, celery, rice wine vinegar, ginger powder, sriracha, bell pepper, onion, sugar, chili flake, water chestnut
Orange-Ginger Tofu Stir-Fry
pamperedchef.com
Ingredients: zucchini, brown rice, cornstarch, garlic, cashew, tamari, orange, ginger root, red wine vinegar, snow peas, bell pepper, agave nectar, scallion, canola oil, chili flake, extra firm tofu, water chestnut
Kung Pao Tofu
cooknourishbliss.com
Ingredients: zucchini, brown rice, cornstarch, garlic, peanut, soy sauce, red onion, balsamic vinegar, maple syrup, sesame seed, bok choy, ginger root, sriracha, olive oil, bell pepper, scallion, extra firm tofu
Bell Pepper, Snap Pea and Zucchini Stir-Fry
cooknourishbliss.com
Ingredients: zucchini, brown rice, cornstarch, garlic, walnut, soy sauce, hoisin sauce, orange, ginger root, rice wine vinegar, basil, snap peas, olive oil, orange juice, bell pepper, onion, canned chickpea, chili flake
Eggplant & Tofu Stir Fry (Oil & Gluten-free)
sweetsimplevegan.com
Ingredients: zucchini, brown rice, cornstarch, garlic, hoisin sauce, tamari, coconut sugar, seasoned rice vinegar, bok choy, ginger root, eggplant, broccoli, carrot, sriracha, tomato paste, tomato, tofu, scallion, vegetable broth, chili flake