zucchini, butter, thyme, carrot, vegetable broth & bay leaf recipes
6 recipes
Page 1
Zucchini Corn Chowder
littlebroken.com
Ingredients: butter, zucchini, carrot, bay leaf, thyme, vegetable broth, bacon, half and half, celery, parsley, corn, onion, potato, garlic, cayenne
Creamy Corn Chowder With Goat Cheese
mymoderncookery.com
Ingredients: butter, zucchini, carrot, bay leaf, thyme, vegetable broth, heavy cream, goat cheese, celery, rosemary, basil, olive oil, corn, onion, potato, garlic
HEALTHY CORN AND ZUCCHINI CHOWDER
theforkedspoon.com
Ingredients: butter, zucchini, carrot, bay leaf, thyme, vegetable broth, chicken breast, bacon, half and half, celery, cauliflower, parsley, corn, onion, potato, garlic, cayenne
Very Creamy Vegetable Chowder a la Moosewood
food.com
Ingredients: butter, zucchini, carrot, bay leaf, thyme, vegetable broth, milk, cheddar, cream cheese, celery, peas, parsley, green beans, bell pepper, onion, potato, canola oil
Moosewood's Very Creamy Vegetable Chowder
cdkitchen.com
Ingredients: butter, zucchini, carrot, bay leaf, thyme, vegetable broth, milk, cheddar, cream cheese, celery, peas, parsley, green beans, bell pepper, onion, potato, canola oil
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: butter, zucchini, carrot, bay leaf, thyme, vegetable broth, bread crumbs, parmesan, macaroni, cream, cheddar, celery, canned cannellini beans, peas, parsley, olive oil, tomato paste, leek, baby greens, potato, garlic