zucchini, butter, thyme, olive oil, white wine & vegetable broth recipes

9 recipes

Page 1

Parmesan Risotto with Sautéed Vegetables

eatsmarter.com

Ingredients: butter, white wine, zucchini, olive oil, thyme, vegetable broth, parmesan, eggplant, parsley, bell pepper, onion, risotto rice

Pappardelle Pasta with Veggie Ribbons

lifecurrentsblog.com

Ingredients: butter, white wine, zucchini, olive oil, thyme, vegetable broth, parmesan, pappardelle, shallot, carrot, peas, summer squash, scallion

Fish with Crisp Skin on a Bed of Risotto

eatsmarter.com

Ingredients: butter, white wine, zucchini, olive oil, thyme, vegetable broth, turbot, parmesan, basil, tomato, onion, risotto rice, garlic

Pasta Primavera Recipe

foodfanatic.com

Ingredients: butter, white wine, zucchini, olive oil, thyme, vegetable broth, parmesan, spaghetti, heavy cream, lemon, carrot, parsley, onion, garlic

Cheesy Risotto with Sautéed Vegetables

eatsmarter.com

Ingredients: butter, white wine, zucchini, olive oil, thyme, vegetable broth, parmesan, pecorino, eggplant, basil, bell pepper, onion, risotto rice, garlic

Green Bean and Savory Risotto with Ratatouille

eatsmarter.com

Ingredients: butter, white wine, zucchini, olive oil, thyme, vegetable broth, parmesan, shallot, rosemary, savory herb, tomato, oregano, green beans, bell pepper, risotto rice, garlic

Vegetable and Pork Stir Fry

eatsmarter.com

Ingredients: butter, white wine, zucchini, olive oil, thyme, vegetable broth, pork fillet, ghee, herb butter, lemon, eggplant, rosemary, parsley, tomato, bell pepper, onion, garlic

Risotto with Lamb Meatballs

eatsmarter.com

Ingredients: butter, white wine, zucchini, olive oil, thyme, vegetable broth, ground lamb, pine nut, parmesan, bread, shallot, fennel, rosemary, egg, tomato, onion, risotto rice, garlic, mustard

Spring Vegetable Shepherd’s Pie

pumpkinandpeanutbutter.com

Ingredients: butter, white wine, zucchini, olive oil, thyme, vegetable broth, milk, soy sauce, celery, red onion, carrot, peas, button mushroom, tomato paste, cornstarch, leek, potato, garlic, scallion, green lentils