zucchini, butter, white wine, basil & eggplant recipes
7 recipes
Page 1
Turkey-Vegetable Parmesan
crecipe.com
Ingredients: butter, white wine, zucchini, eggplant, basil, turkey breast, parmesan, flour, fresh mozzarella, extra virgin olive oil, tomato
Risotto with ratatouille vegetables and mascarpone ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, white wine, zucchini, eggplant, basil, chicken stock, mascarpone, bay leaf, olive oil, tomato, bell pepper, onion, risotto rice, garlic
Cheesy Risotto with Sautéed Vegetables
eatsmarter.com
Ingredients: butter, white wine, zucchini, eggplant, basil, parmesan, pecorino, olive oil, bell pepper, thyme, onion, risotto rice, garlic, vegetable broth
Rachael's Ratatouille & Garlic Bread Casserole
rachaelrayshow.com
Ingredients: butter, white wine, zucchini, eggplant, basil, parmesan, gruyere, rustic italian bread, cubanelle pepper, parsley, olive oil, bell pepper, thyme, onion, canned tomato, garlic
Prawns with Asparagus and Caponata Recipe
timesofindia.com
Ingredients: butter, white wine, zucchini, eggplant, basil, prawns, ketchup, dill, balsamic vinegar, olive oil, tomato, black olives, onion, asparagus, garlic, lime
Quick Ratatouille over Parmesan Polenta
mountainmamacooks.com
Ingredients: butter, white wine, zucchini, eggplant, basil, parmesan, milk, red onion, polenta, olive oil, tomato paste, tomato, bell pepper, sugar, garlic, vegetable broth, italian seasoning
Roasted Vegetable Ratatouille Lasagna
carriesexperimentalkitchen.com
Ingredients: butter, white wine, zucchini, eggplant, basil, ricotta, pecorino, flour, lasagna, milk, mozzarella, cream cheese, red onion, extra virgin olive oil, garlic powder, rosemary, egg, button mushroom, tomato, summer squash, garlic