zucchini, canned tomato, basil, carrot, vegetable broth, parsley & canned beans recipes
4 recipes
Page 1
Tuscan Vegetable Pasta Soup
pumpkinandpeanutbutter.com
Ingredients: zucchini, basil, carrot, canned beans, parsley, canned tomato, vegetable broth, short-cut pasta, celery, lemon, extra virgin olive oil, tomato paste, baby greens, onion, garlic
Olive Garden Minestrone Soup
thesimpleparent.com
Ingredients: zucchini, basil, carrot, canned beans, parsley, canned tomato, vegetable broth, pecorino, pasta shell, canned kidney beans, celery, bay leaf, green beans, spinach, thyme, onion, garlic
Slow Cooker Minestrone Soup
eatingbirdfood.com
Ingredients: zucchini, basil, carrot, canned beans, parsley, canned tomato, vegetable broth, parmesan, celery, cabbage, bay leaf, kidney beans, olive oil, oregano, onion, potato, garlic, canned chickpea
Hearty Country-Style Minestrone Soup
31daily.com
Ingredients: zucchini, basil, carrot, canned beans, parsley, canned tomato, vegetable broth, parmesan, macaroni, celery, cabbage, kale, bay leaf, olive oil, onion, potato, garlic, chili flake