zucchini, canned tomato, basil, extra virgin olive oil & peas recipes
7 recipes
Page 1
Peas in Tomato Sauce (Revithia Me Saltsa Domata)
food.com
Ingredients: zucchini, extra virgin olive oil, basil, peas, canned tomato, tomato paste, oregano, onion, sugar, garlic
Spaghetti with Vegetables
academiabarilla.it
Ingredients: zucchini, extra virgin olive oil, basil, peas, canned tomato, spaghetti, celery, carrot, leek, vegetable broth
Gluten-Free Casserole
allrecipes.com
Ingredients: zucchini, extra virgin olive oil, basil, peas, canned tomato, ground turkey, parmesan, mozzarella, button mushroom, green beans, thyme, onion, garlic
Stuffed Cabbage for Vegans
healingtomato.com
Ingredients: zucchini, extra virgin olive oil, basil, peas, canned tomato, red onion, red cabbage, cabbage, brown rice, shiitake mushroom, parsley, tomato paste, tomato, oregano, garlic, okra
Summer Minestrone with Walnut Pesto
zestfulkitchen.com
Ingredients: zucchini, extra virgin olive oil, basil, peas, canned tomato, walnut, parmesan, ditalini, celery, canned cannellini beans, fennel, carrot, leek, green beans, garlic, vegetable broth
Instant Pot Vegetable Soup
hellolittlehome.com
Ingredients: zucchini, extra virgin olive oil, basil, peas, canned tomato, celery, carrot, bay leaf, parsley, button mushroom, oregano, green beans, onion, sweet corn, potato, garlic, vegetable broth
Vegetable Soup
hellolittlehome.com
Ingredients: zucchini, extra virgin olive oil, basil, peas, canned tomato, celery, carrot, bay leaf, parsley, button mushroom, oregano, green beans, onion, sweet corn, potato, garlic, vegetable broth