zucchini, canned tomato, basil, kale & canned chickpea recipes
4 recipes
Page 1
Low FODMAP Vegetable, Pasta & Bean Soup
fodmapeveryday.com
Ingredients: zucchini, kale, basil, canned tomato, canned chickpea, pasta shell, bok choy, carrot, smoked paprika, garlic oil, butternut squash, leek, thyme, summer squash, potato, scallion
Rustic Minestrone Soup with Rice and Kale
theroastedroot.net
Ingredients: zucchini, kale, basil, canned tomato, canned chickpea, parmesan, canned kidney beans, celery, white wine, brown rice, carrot, parsley, olive oil, onion, summer squash, garlic, vegetable broth, italian seasoning
Instant Pot Minestrone Soup
platingsandpairings.com
Ingredients: zucchini, kale, basil, canned tomato, canned chickpea, chicken broth, parmesan, ditalini, canned kidney beans, celery, red wine vinegar, carrot, bay leaf, parsley, olive oil, oregano, onion, garlic, chili flake
Rustic Italian Vegetable Soup
ceceliasgoodstuff.com
Ingredients: zucchini, kale, basil, canned tomato, canned chickpea, parmesan, tomato sauce, parsley, kidney beans, olive oil, tomato paste, sage, oregano, thyme, onion, summer squash, potato, garlic, seasoned salt, vegetable broth