zucchini, canned tomato, bell pepper, parsley & worcestershire recipes
4 recipes
Page 1
Mediterranean Pot Roast
food.com
Ingredients: worcestershire, zucchini, parsley, bell pepper, canned tomato, beef roast, flour, red wine, bay leaf, olive oil, button mushroom, thyme, onion, potato, garlic, chili flake
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: worcestershire, zucchini, parsley, bell pepper, canned tomato, flour, celery, paprika, bay leaf, olive oil, thyme, onion, cooked rice, garlic, scallion, canned chickpea, vegetable broth, cayenne
Crock Pot Ground Beef Minestrone Soup
food.com
Ingredients: worcestershire, zucchini, parsley, bell pepper, canned tomato, chicken broth, ground beef, celery, basil, bouillon cube, carrot, bay leaf, oregano, green beans, thyme, onion, potato, sugar, garlic
Stuffed Peppers
slimmingeats.com
Ingredients: worcestershire, zucchini, parsley, bell pepper, canned tomato, ground beef, beef stock, mozzarella, cheddar, cumin, tomato sauce, paprika, basil, long-grain white rice, olive oil, tomato paste, oregano, onion powder, onion, garlic