zucchini, canned tomato, celery, canned chickpea & potato recipes
5 recipes
Page 1
Middle Eastern Vegetable Stew
food.com
Ingredients: celery, zucchini, potato, canned tomato, canned chickpea, cumin, fresh mint, carrot, bell pepper, chili powder, vegetable broth
Minestrone Soup
recipegirl.com
Ingredients: celery, zucchini, potato, canned tomato, canned chickpea, beef broth, parmesan, canned black-eyed peas, carrot, canned pinto beans, kidney beans, olive oil, green beans, spinach, onion, wax beans
The Best Minestrone Soup Recipe Ever
recipelion.com
Ingredients: celery, zucchini, potato, canned tomato, canned chickpea, parmesan, short-cut pasta, canned kidney beans, basil, carrot, button mushroom, oregano, green beans, bell pepper, onion, garlic, vegetable broth
Slow Cooker Minestrone Soup
eatingbirdfood.com
Ingredients: celery, zucchini, potato, canned tomato, canned chickpea, parmesan, cabbage, basil, carrot, canned beans, bay leaf, parsley, kidney beans, olive oil, oregano, onion, garlic, vegetable broth
Vegetarian Minestrone Soup Recipe for a Crowd
umamigirl.com
Ingredients: celery, zucchini, potato, canned tomato, canned chickpea, parmesan, canned kidney beans, basil, carrot, canned beans, olive oil, tomato paste, oregano, green beans, thyme, cavolo nero, onion, garlic, vegetable broth, chili flake