zucchini, canned tomato, celery, onion, rosemary & lemon recipes
4 recipes
Page 1
Winter Chilean Seabass Soup by Avra Madison
honestcooking.com
Ingredients: celery, lemon, zucchini, rosemary, onion, canned tomato, fish stock, fennel, extra virgin olive oil, carrot, thyme, summer squash, potato, garlic
Venison Goulash with Noodles
eatsmarter.com
Ingredients: celery, lemon, zucchini, rosemary, onion, canned tomato, chicken stock, bacon, venison, tagliatelle, butter, red wine, vegetable oil, bay leaf, tomato paste, wild mushroom
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: celery, lemon, zucchini, rosemary, onion, canned tomato, parmesan, canned cannellini beans, kale, carrot, parsley, olive oil, green beans, bell pepper, thyme, quinoa, sugar, garlic, canned chickpea, vegetable broth
Minestrone Soup
theforkedspoon.com
Ingredients: celery, lemon, zucchini, rosemary, onion, canned tomato, parmesan, ditalini, canned cannellini beans, kale, basil, carrot, parsley, kidney beans, olive oil, tomato paste, oregano, green beans, cilantro, garlic, vegetable broth, chili flake