zucchini, canned tomato, celery, parsley, thyme, bay leaf & bell pepper recipes
5 recipes
Page 1
Gordon Ramsay’s cod and tomato chowder
goodtoknow.co.uk
Ingredients: celery, zucchini, bay leaf, parsley, bell pepper, thyme, canned tomato, chicken stock, cod, hot sauce, carrot, olive oil, green beans, onion, potato
Paleo Jambalaya Recipe
paleoleap.com
Ingredients: celery, zucchini, bay leaf, parsley, bell pepper, thyme, canned tomato, shrimp, chorizo, coconut oil, chive, jalapeno, cajun seasoning, onion, garlic, cauliflower rice, cayenne
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: celery, zucchini, bay leaf, parsley, bell pepper, thyme, canned tomato, worcestershire, flour, paprika, olive oil, onion, cooked rice, garlic, scallion, canned chickpea, vegetable broth, cayenne
Crock Pot Ground Beef Minestrone Soup
food.com
Ingredients: celery, zucchini, bay leaf, parsley, bell pepper, thyme, canned tomato, chicken broth, ground beef, worcestershire, basil, bouillon cube, carrot, oregano, green beans, onion, potato, sugar, garlic
Moroccan Stew
justapinch.com
Ingredients: celery, zucchini, bay leaf, parsley, bell pepper, thyme, canned tomato, yogurt, cumin, extra virgin olive oil, fresh mint, butternut squash, cinnamon, coriander powder, onion, garlic, canned chickpea, vegetable broth, chili flake, green lentils