zucchini, canned tomato, cumin, vegetable broth, olive oil & chile pepper recipes
5 recipes
Page 1
Vegetable Coconut Curry
thehomecookskitchen.com
Ingredients: cumin, zucchini, olive oil, chile pepper, canned tomato, vegetable broth, celery, red lentils, ginger root, broccoli, carrot, garam masala, onion, coconut milk, sweet potato, garlic
Eunice's Spicy Vegetable Casserole: Today
rte.ie
Ingredients: cumin, zucchini, olive oil, chile pepper, canned tomato, vegetable broth, yogurt, celery, ginger root, coriander, carrot, smoked paprika, tomato paste, coriander powder, lentils, bell pepper, spinach, onion, garlic
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: cumin, zucchini, olive oil, chile pepper, canned tomato, vegetable broth, couscous, butter, lemon, paprika, eggplant, cinnamon, coriander powder, pumpkin, saffron, cilantro, onion, garlic, canned chickpea
Mexican black beans
akispetretzikis.com
Ingredients: cumin, zucchini, olive oil, chile pepper, canned tomato, vegetable broth, flour tortillas, ricotta, red beans, guacamole, coriander, black lentils, black beans, wild rice, chili powder, onion, garlic, lime, green lentils
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: cumin, zucchini, olive oil, chile pepper, canned tomato, vegetable broth, couscous, butter, lemon, paprika, eggplant, cinnamon, coriander powder, pumpkin, saffron, cilantro, onion, garlic, canned chickpea