zucchini, canned tomato, egg, extra virgin olive oil & yogurt recipes

1 recipes

Page 1

Baked Eggplant with Yogurt

besthealthmag.ca

Ingredients: yogurt, zucchini, extra virgin olive oil, egg, canned tomato, sun-dried tomato pesto, parmesan, cumin, red onion, eggplant, red wine, bay leaf, parsley, garlic