zucchini, canned tomato, eggplant, olive oil, lemon & chile pepper recipes
3 recipes
Page 1
Ratatouille quinoa soup
akispetretzikis.com
Ingredients: lemon, zucchini, eggplant, olive oil, chile pepper, canned tomato, almond, paprika, bay leaf, parsley, thyme, quinoa, onion, garlic, vegetable broth, chili flake, chervil
Chickpea and vegetable tagine
womensweeklyfood.com.au
Ingredients: lemon, zucchini, eggplant, olive oil, chile pepper, canned tomato, couscous, butter, cumin, paprika, cinnamon, coriander powder, pumpkin, saffron, cilantro, onion, garlic, canned chickpea, vegetable broth
Moroccan-style vegetables with couscous
womensweeklyfood.com.au
Ingredients: lemon, zucchini, eggplant, olive oil, chile pepper, canned tomato, couscous, butter, cumin, paprika, cinnamon, coriander powder, pumpkin, saffron, cilantro, onion, garlic, canned chickpea, vegetable broth