zucchini, canned tomato, eggplant, parsley & red wine recipes
3 recipes
Page 1
Baked Eggplant with Yogurt
besthealthmag.ca
Ingredients: zucchini, eggplant, red wine, parsley, canned tomato, sun-dried tomato pesto, parmesan, yogurt, cumin, red onion, extra virgin olive oil, bay leaf, egg, garlic
Veggie Stew over Couscous
eatsmarter.com
Ingredients: zucchini, eggplant, red wine, parsley, canned tomato, couscous, yogurt, sour cream, rosemary, olive oil, bell pepper, thyme, onion, garlic
Mediterranean-Style Vegetable Moussaka Recipe
recipes.net
Ingredients: zucchini, eggplant, red wine, parsley, canned tomato, flour, milk, butter, cheddar, vegetable oil, egg, allspice, tomato paste, cinnamon, oregano, bell pepper, onion, potato, garlic, nutmeg