zucchini, canned tomato, oregano, carrot, vegetable broth, parsley & canned chickpea recipes
3 recipes
Page 1
Italian Minestrone Soup Recipe
mydarlingvegan.com
Ingredients: zucchini, carrot, parsley, oregano, canned tomato, canned chickpea, vegetable broth, vegan parmesan, pasta shell, canned kidney beans, celery, olive oil, tomato paste, thyme, onion, garlic
Slow Cooker Minestrone Soup
eatingbirdfood.com
Ingredients: zucchini, carrot, parsley, oregano, canned tomato, canned chickpea, vegetable broth, parmesan, celery, cabbage, basil, canned beans, bay leaf, kidney beans, olive oil, onion, potato, garlic
Minestrone Soup
savingdessert.com
Ingredients: zucchini, carrot, parsley, oregano, canned tomato, canned chickpea, vegetable broth, parmesan, pasta shell, celery, tomato sauce, canned cannellini beans, basil, bay leaf, kidney beans, olive oil, green beans, baby greens, thyme, onion, garlic, italian seasoning