zucchini, canned tomato, oregano, olive oil, parsley, garlic & capers recipes
6 recipes
Page 1
Fish and Zucchini Puttanesca Stew
closetcooking.com
Ingredients: zucchini, parsley, olive oil, capers, oregano, canned tomato, garlic, whitefish, canned anchovy, green olives, onion, vegetable broth, chili flake
Roasted Vegetable Puttanesca Pasta Recipe
cookincanuck.com
Ingredients: zucchini, parsley, olive oil, capers, oregano, canned tomato, garlic, canned anchovy, short-cut pasta, kalamata olives, eggplant, onion, chili flake
Roasted Zucchini & Eggplant Puttanesca Pasta
thepioneerwoman.com
Ingredients: zucchini, parsley, olive oil, capers, oregano, canned tomato, garlic, canned anchovy, short-cut pasta, kalamata olives, eggplant, onion, chili flake
Vegetable Caponata
vegetariantimes.com
Ingredients: zucchini, parsley, olive oil, capers, oregano, canned tomato, garlic, kalamata olives, eggplant, bell pepper, onion, summer squash, vegetable broth, chili flake
Briam
angsarap.net
Ingredients: zucchini, parsley, olive oil, capers, oregano, canned tomato, garlic, brown sugar, eggplant, red wine vinegar, basil, tomato, bell pepper, onion, potato, okra, vegetable broth
Mussels in tomato sauce
akispetretzikis.com
Ingredients: zucchini, parsley, olive oil, capers, oregano, canned tomato, garlic, mussel, bread, feta, white wine, brandy, green olives, honey, new potato, onion, scallion, chili flake