zucchini, canned tomato, parmesan, extra virgin olive oil & white wine recipes
4 recipes
Page 1
Zucchini Stacks in the Style of Eggplant Parmesan Recipe
seriouseats.com
Ingredients: parmesan, white wine, zucchini, extra virgin olive oil, canned tomato, pepperoni, bread crumbs, mozzarella, balsamic vinegar, basil, egg, tomato paste, onion, garlic
Vegetarian Lasagna Soup
reciperunner.com
Ingredients: parmesan, white wine, zucchini, extra virgin olive oil, canned tomato, lasagna, tomato sauce, basil, button mushroom, onion, garlic, seasoned salt, vegetable broth, chili flake, italian seasoning
Vegetable Minestrone Soup
reciperunner.com
Ingredients: parmesan, white wine, zucchini, extra virgin olive oil, canned tomato, celery, canned cannellini beans, basil, carrot, bay leaf, green beans, baby greens, thyme, onion, garlic, vegetable broth, chili flake
Vegetable lasagne
womensweeklyfood.com.au
Ingredients: parmesan, white wine, zucchini, extra virgin olive oil, canned tomato, ricotta, lasagna, milk, celery, cauliflower, basil, carrot, bay leaf, pumpkin, oregano, bell pepper, thyme, onion