zucchini, canned tomato, red wine, bay leaf & eggplant recipes
3 recipes
Page 1
Baked Eggplant with Yogurt
besthealthmag.ca
Ingredients: zucchini, eggplant, red wine, bay leaf, canned tomato, sun-dried tomato pesto, parmesan, yogurt, cumin, red onion, extra virgin olive oil, egg, parsley, garlic
Moussaka
thefoodcharlatan.com
Ingredients: zucchini, eggplant, red wine, bay leaf, canned tomato, ground lamb, parmesan, flour, milk, butter, olive oil, clove, tomato paste, cinnamon, onion, potato, garlic, nutmeg
Hairy Dieters' Moussaka
hairybikers.com
Ingredients: zucchini, eggplant, red wine, bay leaf, canned tomato, lamb stock, ground lamb, parmesan, flour, milk, olive oil, tomato paste, cinnamon, cornstarch, oregano, onion, mint, garlic, nutmeg