zucchini, canned tomato, ricotta, basil, olive oil & lemon recipes
6 recipes
Page 1
Zucchini Lasagna {Vegetarian +Gluten Free + Grain-free}
notenoughcinnamon.com
Ingredients: ricotta, lemon, zucchini, basil, olive oil, canned tomato, parmesan, mozzarella, egg, onion, garlic
Zucchini Ravioli
thelittlepine.com
Ingredients: ricotta, lemon, zucchini, basil, olive oil, canned tomato, parmesan, feta, cherry tomato, egg, oregano, garlic
Zucchini Involtini
oliveandmango.com
Ingredients: ricotta, lemon, zucchini, basil, olive oil, canned tomato, parmesan, parsley, tomato paste, spinach, thyme, onion, garlic, chili flake, italian seasoning
Veal Cutlets with Tomato Sauce and Marinated Zucchini
eatsmarter.com
Ingredients: ricotta, lemon, zucchini, basil, olive oil, canned tomato, veal cutlet, parmesan, butter, pastry flour, balsamic vinegar, egg, onion, sugar, garlic
Char-grilled zucchini and lentil lasagne
womensweeklyfood.com.au
Ingredients: ricotta, lemon, zucchini, basil, olive oil, canned tomato, parmesan, lasagna, milk, egg, arugula, lentils, thyme, onion, garlic
Ricotta Cakes in Tomato Sauce
littlefiggy.com
Ingredients: ricotta, lemon, zucchini, basil, olive oil, canned tomato, clamato, parmesan, flour, shallot, honey, red wine, egg, button mushroom, tomato paste, oregano, onion, garlic, nutmeg