zucchini, canned tomato, rosemary, basil & canned cannellini beans recipes
3 recipes
Page 1
Vegetarian Ribollita
foodnetwork.com
Ingredients: canned cannellini beans, zucchini, rosemary, basil, canned tomato, sourdough bread, pecorino, celery, cabbage, extra virgin olive oil, marjoram, carrot, baby greens, onion, garlic, vegetable broth
Slow Cooker Quinoa Minestrone
rachelcooks.com
Ingredients: canned cannellini beans, zucchini, rosemary, basil, canned tomato, parmesan, celery, carrot, peas, parsley, kidney beans, oregano, green beans, thyme, quinoa, onion, garlic, vegetable broth
Minestrone Soup
theforkedspoon.com
Ingredients: canned cannellini beans, zucchini, rosemary, basil, canned tomato, parmesan, ditalini, celery, lemon, kale, carrot, parsley, kidney beans, olive oil, tomato paste, oregano, green beans, cilantro, onion, garlic, vegetable broth, chili flake