zucchini, canned tomato, rosemary, celery & lemon recipes
7 recipes
Page 1
Italian braised lamb
goodtoknow.co.uk
Ingredients: celery, lemon, zucchini, rosemary, canned tomato, lamb shoulder, shallot, sun-dried tomato paste, parsley, olive oil, potato, garlic
Winter Chilean Seabass Soup by Avra Madison
honestcooking.com
Ingredients: celery, lemon, zucchini, rosemary, canned tomato, fish stock, fennel, extra virgin olive oil, carrot, thyme, onion, summer squash, potato, garlic
Lemony Garden Vegetable & Chicken Soup — Foraged Dish
forageddish.com
Ingredients: celery, lemon, zucchini, rosemary, canned tomato, chicken broth, chicken breast, coconut oil, kale, snap peas, carrot, leek, thyme, summer squash, garlic
Venison Goulash with Noodles
eatsmarter.com
Ingredients: celery, lemon, zucchini, rosemary, canned tomato, chicken stock, bacon, venison, tagliatelle, butter, red wine, vegetable oil, bay leaf, tomato paste, onion, wild mushroom
Pasta bolognese and ricotta tortellini with a courgette and garlic sauce
bbc.co.uk
Ingredients: celery, lemon, zucchini, rosemary, canned tomato, beef steak, parmesan, ricotta, fine semolina, butter, pasta flour, red onion, red wine, egg, olive oil, thyme, garlic, nutmeg
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: celery, lemon, zucchini, rosemary, canned tomato, parmesan, canned cannellini beans, kale, carrot, parsley, olive oil, green beans, bell pepper, thyme, quinoa, onion, sugar, garlic, canned chickpea, vegetable broth
Minestrone Soup
theforkedspoon.com
Ingredients: celery, lemon, zucchini, rosemary, canned tomato, parmesan, ditalini, canned cannellini beans, kale, basil, carrot, parsley, kidney beans, olive oil, tomato paste, oregano, green beans, cilantro, onion, garlic, vegetable broth, chili flake