zucchini, canned tomato, rosemary, parsley & extra virgin olive oil recipes
3 recipes
Page 1
Briam: Traditional Greek Roasted Vegetables
themediterraneandish.com
Ingredients: zucchini, extra virgin olive oil, rosemary, parsley, canned tomato, red onion, oregano, potato, garlic
Chunky Red Sauce with Ground Italian Sausage
allrecipes.com
Ingredients: zucchini, extra virgin olive oil, rosemary, parsley, canned tomato, sweet italian sausage, tomato sauce, basil, sweet italian pepper, tomato paste, oregano, onion powder, bell pepper, onion, garlic, chili flake
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: zucchini, extra virgin olive oil, rosemary, parsley, canned tomato, chicken stock, bacon, parmesan, celery, cabbage, kale, cannellini beans, basil, carrot, leek, onion, garlic