zucchini, canned tomato, rosemary, vegetable broth & baby greens recipes
5 recipes
Page 1
Vegetarian Ribollita
foodnetwork.com
Ingredients: zucchini, rosemary, baby greens, canned tomato, vegetable broth, sourdough bread, pecorino, celery, canned cannellini beans, cabbage, extra virgin olive oil, marjoram, basil, carrot, onion, garlic
Crock Pot Minestrone Soup
homemadehooplah.com
Ingredients: zucchini, rosemary, baby greens, canned tomato, vegetable broth, parmesan, macaroni, celery, carrot, parsley, kidney beans, white beans, tomato paste, oregano, green beans, onion, garlic
Homemade Minestrone Soup (Slow Cooker)
littlespicejar.com
Ingredients: zucchini, rosemary, baby greens, canned tomato, vegetable broth, sun-dried tomato pesto, parmesan, ditalini, celery, carrot, bay leaf, kidney beans, white beans, tomato paste, oregano, green beans, onion, garlic
Hearty Minestrone Soup Recipe
lifemadesimplebakes.com
Ingredients: zucchini, rosemary, baby greens, canned tomato, vegetable broth, chicken broth, pesto, parmesan, ditalini, celery, carrot, bay leaf, kidney beans, white beans, olive oil, tomato paste, oregano, green beans, onion, garlic
Crockpot Minestrone Soup
chelseasmessyapron.com
Ingredients: zucchini, rosemary, baby greens, canned tomato, vegetable broth, parmesan, bread, ditalini, dried parsley flakes, celery, cracked pepper, tomato sauce, cannellini beans, basil, carrot, bay leaf, kidney beans, oregano, onion, sugar, garlic