zucchini, canned tomato, tomato paste, basil, carrot & canned beans recipes
5 recipes
Page 1
Tuscan Vegetable Pasta Soup
pumpkinandpeanutbutter.com
Ingredients: zucchini, basil, carrot, canned beans, tomato paste, canned tomato, short-cut pasta, celery, lemon, extra virgin olive oil, parsley, baby greens, onion, garlic, vegetable broth
Contadina® Insalata Minestrone
allrecipes.com
Ingredients: zucchini, basil, carrot, canned beans, tomato paste, canned tomato, parmesan, spiral pasta, red onion, red wine vinegar, peas, olive oil, oregano, bell pepper, garlic
Soupe Au Pistou (Vegetable Soup with Pesto)
makingthymeforhealth.com
Ingredients: zucchini, basil, carrot, canned beans, tomato paste, canned tomato, vegan parmesan, orzo, lemon, extra virgin olive oil, leek, onion, potato, garlic, vegetable broth, chili flake
One Pot Summer Vegetable Tortellini Minestrone
joanne-eatswellwithothers.com
Ingredients: zucchini, basil, carrot, canned beans, tomato paste, canned tomato, parmesan, tortellini, bay leaf, smoked paprika, olive oil, bell pepper, onion, sweet corn, garlic, vegetable broth, italian seasoning
Vegetarian Minestrone Soup Recipe for a Crowd
umamigirl.com
Ingredients: zucchini, basil, carrot, canned beans, tomato paste, canned tomato, parmesan, canned kidney beans, celery, olive oil, oregano, green beans, thyme, cavolo nero, onion, potato, garlic, canned chickpea, vegetable broth, chili flake