zucchini, canned tomato, tomato paste, garlic, parsley, vegetable broth & bell pepper recipes
6 recipes
Page 1
Chicken Vegetable Soup
primaverakitchen.com
Ingredients: zucchini, parsley, tomato paste, bell pepper, canned tomato, garlic, vegetable broth, cooked chicken, carrot, olive oil, green beans, onion, sweet potato, italian seasoning
Vegetarian Jambalaya (Vegan, Gluten-Free)
thespruceeats.com
Ingredients: zucchini, parsley, tomato paste, bell pepper, canned tomato, garlic, vegetable broth, ground beef, celery, paprika, oregano, onion, seasoned salt, okra, cayenne, white rice
Instant Pot Vegetable Soup
cook.me
Ingredients: zucchini, parsley, tomato paste, bell pepper, canned tomato, garlic, vegetable broth, canned kidney beans, celery, cauliflower, paprika, cabbage, carrot, olive oil, onion, italian seasoning
Vegetarian Jambalaya (Vegan, Gluten-Free)
yummly.com
Ingredients: zucchini, parsley, tomato paste, bell pepper, canned tomato, garlic, vegetable broth, ground beef, celery, paprika, oregano, onion, seasoned salt, okra, cayenne, white rice
Instant Pot Vegetable Soup
delish.com
Ingredients: zucchini, parsley, tomato paste, bell pepper, canned tomato, garlic, vegetable broth, canned kidney beans, celery, cauliflower, paprika, cabbage, extra virgin olive oil, carrot, onion, italian seasoning
Hearty Vegan Slow-Cooker Chili
allrecipes.com
Ingredients: zucchini, parsley, tomato paste, bell pepper, canned tomato, garlic, vegetable broth, canned kidney beans, cumin, tomato sauce, canned black beans, olive oil, corn, oregano, spinach, chili powder, onion, summer squash, canned chickpea