zucchini, carrot, canned tomato, extra virgin olive oil, garlic & peas recipes
5 recipes
Page 1
Lentil-Vegetable Soup
ultimatedanielfast.com
Ingredients: zucchini, extra virgin olive oil, carrot, peas, canned tomato, garlic, celery, parsley, lentils, thyme, onion, vegetable broth
Summer Minestrone with Walnut Pesto
zestfulkitchen.com
Ingredients: zucchini, extra virgin olive oil, carrot, peas, canned tomato, garlic, walnut, parmesan, ditalini, celery, canned cannellini beans, fennel, basil, leek, green beans, vegetable broth
Instant Pot Vegetable Soup
hellolittlehome.com
Ingredients: zucchini, extra virgin olive oil, carrot, peas, canned tomato, garlic, celery, basil, bay leaf, parsley, button mushroom, oregano, green beans, onion, sweet corn, potato, vegetable broth
Vegetable Soup
hellolittlehome.com
Ingredients: zucchini, extra virgin olive oil, carrot, peas, canned tomato, garlic, celery, basil, bay leaf, parsley, button mushroom, oregano, green beans, onion, sweet corn, potato, vegetable broth
Hearty Vegetable Soup
ceceliasgoodstuff.com
Ingredients: zucchini, extra virgin olive oil, carrot, peas, canned tomato, garlic, worcestershire, egg noodle, canned kidney beans, celery, kale, canned beans, parsley, thyme, onion, summer squash, vegetable broth, italian seasoning