zucchini, carrot, canned tomato, vegetable broth, parsley, bay leaf & leek recipes
3 recipes
Page 1
Vegetable Soup
houseandgarden.co.uk
Ingredients: zucchini, carrot, bay leaf, parsley, leek, canned tomato, vegetable broth, celery, red cabbage, olive oil, onion, garlic, canned chickpea
Pilaf
womensweeklyfood.com.au
Ingredients: zucchini, carrot, bay leaf, parsley, leek, canned tomato, vegetable broth, long-grain white rice, vegetable oil, cinnamon, saffron, lentils, onion
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: zucchini, carrot, bay leaf, parsley, leek, canned tomato, vegetable broth, parmesan, macaroni, balsamic vinegar, extra virgin olive oil, broccoli, oregano, baby greens, potato, garlic