zucchini, carrot, cauliflower, bay leaf & extra virgin olive oil recipes
4 recipes
Page 1
Escabeche (Pickled Vegetables)
cdkitchen.com
Ingredients: cauliflower, zucchini, extra virgin olive oil, carrot, bay leaf, peppercorn, marjoram, jalapeno, vinegar, oregano, thyme, jicama, onion, garlic
Healthy Homemade Vegetable Soup (Gluten Free + Vegan)
thekitchengirl.com
Ingredients: cauliflower, zucchini, extra virgin olive oil, carrot, bay leaf, celery, lemon, red onion, cabbage, broccoli, parsley, tomato, garlic, vegetable broth, italian seasoning
Cauliflower Tagine
redbookmag.com
Ingredients: cauliflower, zucchini, extra virgin olive oil, carrot, bay leaf, chicken broth, slivered almonds, couscous, cumin, lemon, ginger powder, raisins, cinnamon, tomato, cilantro, onion, garlic, canned chickpea
Vegetable lasagne
womensweeklyfood.com.au
Ingredients: cauliflower, zucchini, extra virgin olive oil, carrot, bay leaf, parmesan, ricotta, lasagna, milk, celery, white wine, basil, pumpkin, oregano, bell pepper, thyme, onion, canned tomato