zucchini, carrot, cauliflower, extra virgin olive oil & parmesan recipes
5 recipes
Page 1
Faux Risotto with Summer Vegetables
dontwastethecrumbs.com
Ingredients: parmesan, cauliflower, zucchini, extra virgin olive oil, carrot, chicken stock, butter, button mushroom, onion, summer squash, risotto rice, white rice
Penne with Roasted Vegetables and Prosciutto
foodnetwork.com
Ingredients: parmesan, cauliflower, zucchini, extra virgin olive oil, carrot, prosciutto, short-cut pasta, red wine vinegar, honey, vegetable oil, dijon mustard, summer squash, garlic
Vegetable lasagne
womensweeklyfood.com.au
Ingredients: parmesan, cauliflower, zucchini, extra virgin olive oil, carrot, ricotta, lasagna, milk, celery, white wine, basil, bay leaf, pumpkin, oregano, bell pepper, thyme, onion, canned tomato
Marinated Vegetable Salad
kitchenfunwithmy3sons.com
Ingredients: parmesan, cauliflower, zucchini, extra virgin olive oil, carrot, bacon, celery, cherry tomato, green olives, garlic powder, broccoli, basil, honey, white wine vinegar, parsley, onion powder, thyme, scallion, chili flake
SPICY ROASTED VEGGIE WRAP
justapinch.com
Ingredients: parmesan, cauliflower, zucchini, extra virgin olive oil, carrot, sourdough bread, butter, cumin, celery, portobello mushroom, garlic & herb seasoning, romaine, broccoli, garlic oil, tomato, bell pepper, chili powder, onion, chili flake, italian seasoning