zucchini, carrot, garlic, butter, white wine & leek recipes
5 recipes
Page 1
Grain Dumplings with Sweet and Spicy Hollandaise Sauce
eatsmarter.com
Ingredients: butter, white wine, zucchini, carrot, leek, garlic, breakfast cereal, cottage cheese, lemon, vegetable oil, bay leaf, white pepper, vanilla, egg, chile pepper, canola oil, vegetable broth
Summer vegetable stew with parsley pesto
deliciousmagazine.co.uk
Ingredients: butter, white wine, zucchini, carrot, leek, garlic, parmesan, lemon, cherry tomato, extra virgin olive oil, cannellini beans, artichoke, parsley, gem lettuce, spinach, onion, scallion, vegetable broth
Roast Goat
eatsmarter.com
Ingredients: butter, white wine, zucchini, carrot, leek, garlic, veal stock, goat meat, sour cream, cream, shallot, snow peas, rosemary, celeriac, olive oil, port wine, thyme, tarragon, scallion, nutmeg
Spring Vegetable Shepherd’s Pie
pumpkinandpeanutbutter.com
Ingredients: butter, white wine, zucchini, carrot, leek, garlic, milk, soy sauce, celery, red onion, peas, olive oil, button mushroom, tomato paste, cornstarch, thyme, potato, scallion, vegetable broth, green lentils
Chimayó-Chile Risotto with Shiitake Mushrooms
foodandwine.com
Ingredients: butter, white wine, zucchini, carrot, leek, garlic, parmesan, heavy cream, peppercorn, shallot, rosemary, shiitake mushroom, bay leaf, button mushroom, tomato, thyme, chili powder, onion, summer squash, risotto rice, celery seed, canola oil