zucchini, carrot, leek & tomato paste recipes

26 recipes

Page 2

Vegan shepherd’s pie

bbc.co.uk

Ingredients: zucchini, carrot, tomato paste, leek, yeast extract spread, celery, canned lentils, herbes de provence, nutritional yeast, extra virgin olive oil, non-dairy milk, bouillon cube, red wine, olive oil, onion, potato, canned tomato, chestnut mushroom, garlic

Best Vegetable Soup Recipe

glutenfreealchemist.com

Ingredients: zucchini, carrot, tomato paste, leek, celery, broccoli, basil, honey, parsley, olive oil, button mushroom, butternut squash, oregano, onion, potato, brussels sprout, garlic, baby corn, vegetable broth

Minestrone Soup Recipe

magicskillet.com

Ingredients: zucchini, carrot, tomato paste, leek, chicken stock, bacon, parmesan, macaroni, celery, cabbage, basil, canned beans, parsley, olive oil, sage, tomato, onion, potato, garlic

Crockpot of goodness ( SERVES 8 )

eatwell.co.nz

Ingredients: zucchini, carrot, tomato paste, leek, worcestershire, celery, cauliflower, portobello mushroom, red wine, chili sauce, chickpea, black beans, tomato, lentils, bell pepper, parsnip, onion, yam, garlic

Spring Vegetable Shepherd’s Pie

pumpkinandpeanutbutter.com

Ingredients: zucchini, carrot, tomato paste, leek, milk, butter, soy sauce, celery, white wine, red onion, peas, olive oil, button mushroom, cornstarch, thyme, potato, garlic, scallion, vegetable broth, green lentils

Minestrone with macaroni cheese

deliciousmagazine.co.uk

Ingredients: zucchini, carrot, tomato paste, leek, bread crumbs, parmesan, butter, macaroni, cream, cheddar, celery, canned cannellini beans, bay leaf, peas, parsley, olive oil, baby greens, thyme, potato, garlic, vegetable broth