zucchini, carrot, onion, parsley, canned chickpea & dijon mustard recipes
4 recipes
Page 1
After Vacation Detox Salad
italianfoodforever.com
Ingredients: zucchini, carrot, dijon mustard, parsley, onion, canned chickpea, celery, fennel, extra virgin olive oil, red wine vinegar, basil, oregano, bell pepper, quinoa
After Vacation Detox Salad
italianfoodforever.com
Ingredients: zucchini, carrot, dijon mustard, parsley, onion, canned chickpea, celery, fennel, extra virgin olive oil, red wine vinegar, basil, oregano, bell pepper, quinoa
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: zucchini, carrot, dijon mustard, parsley, onion, canned chickpea, feta, celery, kalamata olives, white balsamic vinegar, fennel, extra virgin olive oil, capers, oregano, arugula, bell pepper, summer squash
Raw Chopped Veggie Salad With Chickpeas
italianfoodforever.com
Ingredients: zucchini, carrot, dijon mustard, parsley, onion, canned chickpea, feta, celery, kalamata olives, white balsamic vinegar, fennel, extra virgin olive oil, capers, oregano, arugula, bell pepper, summer squash