zucchini, carrot, thyme, parmesan, basil & kale recipes
4 recipes
Page 1
Lentil Soup (Italian Vegetable)
cookingclassy.com
Ingredients: parmesan, zucchini, kale, basil, carrot, thyme, lemon, olive oil, oregano, lentils, onion, canned tomato, garlic, vegetable broth
Slow Cooker Minestrone Soup
skinnyms.com
Ingredients: parmesan, zucchini, kale, basil, carrot, thyme, macaroni, celery, kidney beans, oregano, green beans, onion, canned tomato, garlic, vegetable broth
Tuscan Chicken & Vegetable Soup
thegratefulgirlcooks.com
Ingredients: parmesan, zucchini, kale, basil, carrot, thyme, chicken broth, chicken breast, celery, canned cannellini beans, garlic powder, olive oil, button mushroom, tomato paste, oregano, baby greens, onion
Grandma's Minestrone
readersdigest.ca
Ingredients: parmesan, zucchini, kale, basil, carrot, thyme, pesto, rigatoni, celery, marjoram, rosemary, vegetable oil, bay leaf, peas, parsley, white beans, olive oil, tomato, onion, summer squash, potato, wax beans, garlic, vegetable broth