zucchini, celery, olive oil, canned cannellini beans & extra virgin olive oil recipes
2 recipes
Page 1
Tuscan Ribollita
skinnyms.com
Ingredients: celery, canned cannellini beans, zucchini, extra virgin olive oil, olive oil, bread, red onion, kale, carrot, chard, tomato paste, potato
Ribollita Soup
sipandfeast.com
Ingredients: celery, canned cannellini beans, zucchini, extra virgin olive oil, olive oil, chicken stock, pancetta, parmesan, bread, rosemary, carrot, parsley, tomato paste, cavolo nero, onion, garlic, chili flake