zucchini, cherry tomato, balsamic vinegar, eggplant & canned anchovy recipes
2 recipes
Page 1
The Ultimate Ratatouille
foodnetwork.com
Ingredients: canned anchovy, balsamic vinegar, cherry tomato, zucchini, eggplant, extra virgin olive oil, basil, parsley, thyme, onion, chile pepper, garlic
Roasted vegetable parcels with tapenade dressing
womensweeklyfood.com.au
Ingredients: canned anchovy, balsamic vinegar, cherry tomato, zucchini, eggplant, pancetta, goat cheese, lemon, red onion, kalamata olives, rice paper, parsley, olive oil, button mushroom, capers, garlic