zucchini, cumin, bay leaf & chickpea recipes
9 recipes
Page 1
Stewed Chickpeas with Tomatoes and Zucchini
crecipe.com
Ingredients: cumin, zucchini, bay leaf, chickpea, celery, extra virgin olive oil, carrot, tomato, fennel seed, thyme, onion, garlic, chili flake
Lemony Chickpea Lentil Soup
foodrevolution.org
Ingredients: cumin, zucchini, bay leaf, chickpea, celery, lemon, paprika, oregano, lentils, mustard seed, thyme, onion, vegetable broth
Vegetable Soup
eatsmarter.com
Ingredients: cumin, zucchini, bay leaf, chickpea, cabbage, snow peas, rosemary, carrot, olive oil, tomato, bell pepper, onion, potato, garlic, vegetable broth
Slow Cooker Vegetable Bean Soup Recipe
tasteofhome.com
Ingredients: cumin, zucchini, bay leaf, chickpea, celery, tomato sauce, tomatoes with green chiles, kidney beans, black beans, oregano, bell pepper, chili powder, onion, sweet corn, canned tomato, garlic
Moroccan Vegetable Stew
eatsmarter.com
Ingredients: cumin, zucchini, bay leaf, chickpea, cauliflower, paprika, ginger root, raisins, carrot, olive oil, clove, saffron, onion, turmeric, garlic, okra, vegetable broth
Avocado-Lime Slow Cooker White Chili
yummly.co.uk
Ingredients: cumin, zucchini, bay leaf, chickpea, cheddar, tortilla chips, cannellini beans, olive oil, oregano, cilantro, bell pepper, avocado, onion, sweet corn, garlic, lime, vegetable broth, chili flake
Moroccan Vegetable Tagine
thelastfoodblog.com
Ingredients: cumin, zucchini, bay leaf, chickpea, cracked pepper, harissa, eggplant, honey, apricot, parsley, olive oil, cinnamon, coriander powder, onion, canned tomato, sweet potato, garlic, vegetable broth
Moroccan Lamb Stew With Cauliflower Couscous
thedeliciouscrescent.com
Ingredients: cumin, zucchini, bay leaf, chickpea, lamb shoulder, couscous, ghee, cauliflower, paprika, ginger root, coriander, raisins, carrot, acorn squash, parsley, olive oil, tomato paste, tomato, cilantro, onion, turnip, turmeric, ras el hanout
Moroccan Vegetable Tagine
dorastable.com
Ingredients: cumin, zucchini, bay leaf, chickpea, almond, greek yogurt, lemon, cauliflower, red onion, orange, harissa, green olives, fennel, broccoli, carrot, olive oil, tomato, fennel seed, green beans, saffron, cilantro, thyme, mint, sweet corn, potato, garlic, vegetable broth, chili flake