zucchini, eggplant, bell pepper, carrot & chicken stock recipes
3 recipes
Page 1
Leg of lamb with couscous and eggplant puree
womensweeklyfood.com.au
Ingredients: chicken stock, zucchini, eggplant, carrot, bell pepper, leg of lamb, israeli couscous, cumin, lemon, white wine, green olives, extra virgin olive oil, rosemary, garlic
Stuffed Pork Loin with Vegetables
eatsmarter.com
Ingredients: chicken stock, zucchini, eggplant, carrot, bell pepper, deli ham, pork loin, paprika, rosemary, vegetable oil, bay leaf, parsley, tomato, leek, onion, potato, garlic