zucchini, extra virgin olive oil, cabbage & cannellini beans recipes
5 recipes
Page 1
Winter Minestrone Stew with Herbed Ricotta Toasts
supervalu.ie
Ingredients: cabbage, zucchini, extra virgin olive oil, cannellini beans, sourdough bread, ricotta, lemon, broccoli, bouillon cube, parsley, green beans, onion, garlic
White Bean and Vegetable Soup
simplyrecipes.com
Ingredients: cabbage, zucchini, extra virgin olive oil, cannellini beans, parmesan, celery, red cabbage, hot sauce, basil, carrot, tomato, thyme, onion, potato, garlic, vegetable broth
Cannellini Vegetable Soup with Parmesan Toasts
gatheranddine.com
Ingredients: cabbage, zucchini, extra virgin olive oil, cannellini beans, chicken broth, parmesan, baguette, celery, rosemary, carrot, chard, olive oil, sage, thyme, onion, canned tomato, garlic
Minestrone Soup with Bacon and Kale
salu-salo.com
Ingredients: cabbage, zucchini, extra virgin olive oil, cannellini beans, chicken stock, bacon, parmesan, celery, kale, rosemary, basil, carrot, parsley, leek, onion, canned tomato, garlic
Martha Stewart's Minnestrone Soup Recipe - (4.6/5)
keyingredient.com
Ingredients: cabbage, zucchini, extra virgin olive oil, cannellini beans, prosciutto, parmesan, celery, carrot, bay leaf, tomato, leek, green beans, cavolo nero, onion, potato, garlic, vegetable broth, chili flake