zucchini, feta, rosemary & egg recipes
10 recipes
Page 1
Omelette Rolls on Zucchini
eatsmarter.com
Ingredients: feta, zucchini, rosemary, egg, butter, goat cheese, lemon, olive oil, tomato paste, bell pepper, onion
Spring Casserole with Spinach, Zucchini and Onions
tastycraze.com
Ingredients: feta, zucchini, rosemary, egg, milk, ginger root, coriander, carrot, spinach, thyme, turmeric, scallion
Gluten Free Zucchini Galette with Feta Cheese & Cherry Tomatoes
theloopywhisk.com
Ingredients: feta, zucchini, rosemary, egg, butter, red onion, cherry tomato, xanthan gum, coconut flour, olive oil, apple cider vinegar, thyme, gluten-free flour
Nutty courgette loaf
food24.com
Ingredients: feta, zucchini, rosemary, egg, pecan, coconut oil, shredded coconut, lemon, baking powder, himalayan salt, pumpkin seeds, garlic, sunflower oil
Mediterranean Vegetable Quiche
hummusapien.com
Ingredients: feta, zucchini, rosemary, egg, flour, milk, butter, button mushroom, tomato, oregano, spinach, avocado oil, onion, garlic
Stuffed Peppers and Eggplants
eatsmarter.com
Ingredients: feta, zucchini, rosemary, egg, beef sausage, canned anchovy, shallot, paprika, eggplant, allspice, olive oil, capers, bell pepper, garlic
Ratatouille with Fried Feta
eatsmarter.com
Ingredients: feta, zucchini, rosemary, egg, bread crumbs, pastry flour, eggplant, vegetable oil, olive oil, tomato, oregano, bell pepper, thyme, onion, garlic, vegetable broth
Lamb, Summer Squash and Feta Lasagna
eatsmarter.com
Ingredients: feta, zucchini, rosemary, egg, ground lamb, beef broth, heavy cream, lasagna, white wine, vegetable oil, tomato paste, onion, mint, canned tomato, garlic, sunflower oil
Gluten-Free Galette
goodhousekeeping.com
Ingredients: feta, zucchini, rosemary, egg, pesto, flour, butter, red onion, cherry tomato, sun dried tomato, brown sugar, roasted red peppers, xanthan gum, olive oil, apple cider vinegar, black olives, thyme
Greek mezze platter
food24.com
Ingredients: feta, zucchini, rosemary, egg, ground beef, yogurt, pita, lemon, herbes de provence, dill, green olives, eggplant, extra virgin olive oil, coriander, cucumber, lemon thyme, button mushroom, butternut squash, bell pepper, onion, garlic, cayenne