zucchini, ginger root, scallion, rice wine vinegar & maple syrup recipes
5 recipes
Page 1
Korean Ground Beef and Rice Bowls
ifoodreal.com
Ingredients: maple syrup, zucchini, ginger root, rice wine vinegar, scallion, ground beef, soy sauce, eggplant, vegetable oil, bell pepper, onion, garlic, chili flake
Asian Coleslaw
kathysvegankitchen.com
Ingredients: maple syrup, zucchini, ginger root, rice wine vinegar, scallion, peanut butter, soy sauce, red onion, red cabbage, carrot, mandarin, bell pepper, summer squash, lime, chili flake
Creamy Asian Peanut Coleslaw
theconscientiouseater.com
Ingredients: maple syrup, zucchini, ginger root, rice wine vinegar, scallion, peanut flour, soy sauce, napa cabbage, cucumber, carrot, edamame, tomato, cilantro, bell pepper, garlic, lime
Tofu Satay
kathysvegankitchen.com
Ingredients: maple syrup, zucchini, ginger root, rice wine vinegar, scallion, peanut butter, peanut, soy sauce, red onion, sesame seed, red cabbage, carrot, mandarin, bell pepper, tofu, summer squash, lime, chili flake
Asian Pulled Pork Sandwiches with Carrot, Zucchini and Radish Slaw
vikalinka.com
Ingredients: maple syrup, zucchini, ginger root, rice wine vinegar, scallion, pork shoulder, fish sauce, chunky peanut butter, bread, soy sauce, hoisin sauce, brown sugar, sesame oil, carrot, sriracha, chili sauce, mayonnaise, radish, cilantro, tamarind paste, chile pepper, garlic, lime, chinese five spice