zucchini, marjoram, extra virgin olive oil & eggplant recipes
8 recipes
Page 1
French Ratatouille
eatingwell.com
Ingredients: zucchini, eggplant, extra virgin olive oil, marjoram, red wine vinegar, tomato, bell pepper, onion
Provencal Summer Vegetables
eatingwell.com
Ingredients: zucchini, eggplant, extra virgin olive oil, marjoram, pecorino, white wine, tomato, leek, garlic
Ratatouille fast
donnaecasa.it
Ingredients: zucchini, eggplant, extra virgin olive oil, marjoram, shallot, carrot, parsley, bell pepper, garlic
Ratatouille
marthastewart.com
Ingredients: zucchini, eggplant, extra virgin olive oil, marjoram, red wine vinegar, bay leaf, tomato, bell pepper, onion, garlic
Spaghetti Squash with Ratatouille (Vegan, Gluten-Free)
sharonpalmer.com
Ingredients: zucchini, eggplant, extra virgin olive oil, marjoram, balsamic vinegar, green olives, spaghetti squash, basil, capers, oregano, onion, canned tomato, garlic
Roasted Vegetable Frittata
foodnetwork.com
Ingredients: zucchini, eggplant, extra virgin olive oil, marjoram, red onion, red wine vinegar, egg, olive oil, tomato, bell pepper, thyme, summer squash, chili flake
Eggplant Ratatouille with Kale and Beans
deliciousliving.com
Ingredients: zucchini, eggplant, extra virgin olive oil, marjoram, asiago, red onion, kale, parsley, white beans, tomato, oregano, bell pepper, thyme, garlic
Spaghetti with Garden Vegetables (Spaghetti Dell'Ortolano)
marthastewart.com
Ingredients: zucchini, eggplant, extra virgin olive oil, marjoram, parmesan, spaghetti, celery, white wine, red onion, basil, carrot, tomato, summer squash, garlic, chili flake