zucchini, marjoram, tomato & rosemary recipes
9 recipes
Page 1
Ratatouille with Fantastic Sauce
tastycraze.com
Ingredients: zucchini, marjoram, rosemary, tomato, eggplant, basil, onion, sugar, garlic
Classic Ratatouille
kitchenstories.com
Ingredients: zucchini, marjoram, rosemary, tomato, creme fraiche, red onion, balsamic vinegar, eggplant, olive oil, tomato paste, oregano, bell pepper, thyme, garlic
Ratatouille on crispy baked baguette
zuckerjagdwurst.com
Ingredients: zucchini, marjoram, rosemary, tomato, baguette, red onion, green olives, eggplant, basil, olive oil, tomato paste, oregano, bell pepper, thyme, garlic
Slow Cooker Beef and Sweet Potato Stew
cantstayoutofthekitchen.com
Ingredients: zucchini, marjoram, rosemary, tomato, beef stew meat, beef broth, celery, carrot, parsley, leek, green beans, bell pepper, thyme, summer squash, sweet potato, garlic, scallion
Pasta Stuffed with Spinach
eatsmarter.com
Ingredients: zucchini, marjoram, rosemary, tomato, fresh mozzarella, gruyere, cannelloni, lettuce, red wine vinegar, carrot, egg, pickled pepper, olive oil, button mushroom, black olives, spinach, onion, scallion
Polenta Pizza Pie
forksoverknives.com
Ingredients: zucchini, marjoram, rosemary, tomato, cumin, nutritional yeast, flax, basil, white wine vinegar, polenta, button mushroom, tomato paste, oregano, bell pepper, thyme, onion, turmeric, garlic
Beef Stew with Seasonal Vegetables
eatsmarter.com
Ingredients: zucchini, marjoram, rosemary, tomato, beef stew meat, beef stock, flour, celery, paprika, red wine, carrot, bay leaf, green beans, bell pepper, thyme, onion, potato, garlic, canola oil
Italian quiche with grilled vegetables and tomato salad
biggreenegg.eu
Ingredients: zucchini, marjoram, rosemary, tomato, walnut, parmesan, provolone, heavy cream, flour, puff pastry, red onion, balsamic vinegar, radicchio, shallot, eggplant, egg, olive oil, radish, thyme, garlic, white rice
Grandma's Minestrone
readersdigest.ca
Ingredients: zucchini, marjoram, rosemary, tomato, pesto, parmesan, rigatoni, celery, kale, basil, carrot, vegetable oil, bay leaf, peas, parsley, white beans, olive oil, thyme, onion, summer squash, potato, wax beans, garlic, vegetable broth