zucchini, olive oil, bell pepper, balsamic vinegar, parsley & vegetable broth recipes
7 recipes
Page 1
Vegetable couscous with feta
goodhousekeeping.com
Ingredients: balsamic vinegar, zucchini, parsley, olive oil, bell pepper, vegetable broth, couscous, feta, red onion, eggplant, tomato, garlic
Toasted Israeli Couscous Salad with Grilled Summer Vegetables
crecipe.com
Ingredients: balsamic vinegar, zucchini, parsley, olive oil, bell pepper, vegetable broth, israeli couscous, cherry tomato, basil, dijon mustard, asparagus, garlic
Roasted Vegetable Risotto
herbazest.com
Ingredients: balsamic vinegar, zucchini, parsley, olive oil, bell pepper, vegetable broth, sun dried tomato, tomato paste, tomato, onion, garlic, white rice
Griddled vegetables with feta and couscous
bbc.co.uk
Ingredients: balsamic vinegar, zucchini, parsley, olive oil, bell pepper, vegetable broth, couscous, feta, red onion, eggplant, coriander, chile pepper
Ratatouille Baked Eggs
everylastbite.com
Ingredients: balsamic vinegar, zucchini, parsley, olive oil, bell pepper, vegetable broth, eggplant, egg, oregano, thyme, onion, canned tomato, garlic
Harvest Quinoa Salad
honestandtruly.com
Ingredients: balsamic vinegar, zucchini, parsley, olive oil, bell pepper, vegetable broth, feta, cumin, red onion, butternut squash, baby greens, quinoa, pumpkin seeds, scallion, lime, craisins
Mediterranean Layered Bake
slimmingeats.com
Ingredients: balsamic vinegar, zucchini, parsley, olive oil, bell pepper, vegetable broth, parmesan, milk, mozzarella, red onion, eggplant, extra virgin olive oil, basil, tomato paste, cornstarch, tomato, oregano, fennel seed, potato, garlic