zucchini, olive oil, celery, flour & canned tomato recipes
5 recipes
Page 1
Beef and vegetable stew
taste.com.au
Ingredients: flour, celery, zucchini, olive oil, canned tomato, beef stock, beef roast, red onion, basil, red wine, carrot, mashed potatoes, tomato paste, garlic
Italian Vegetable Soup with Dumplings
thekittchen.com
Ingredients: flour, celery, zucchini, olive oil, canned tomato, chicken broth, parmesan, baking powder, cannellini beans, basil, carrot, chard, oregano, bell pepper, onion, garlic
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: flour, celery, zucchini, olive oil, canned tomato, worcestershire, paprika, bay leaf, parsley, bell pepper, thyme, onion, cooked rice, garlic, scallion, canned chickpea, vegetable broth, cayenne
Healthy Turkey Lasagna with Vegetables
everydayhealthyrecipes.com
Ingredients: flour, celery, zucchini, olive oil, canned tomato, ground turkey, parmesan, lasagna, milk, butter, white wine, fennel, carrot, bay leaf, tomato paste, oregano, onion, garlic
To Cook Vegetable Lasagna
kawalingpinoyrecipe.com
Ingredients: flour, celery, zucchini, olive oil, canned tomato, parmesan, béchamel sauce, quick-melt cheese, lasagna, milk, butter, tomato sauce, eggplant, basil, carrot, button mushroom, tomato paste, oregano, spinach, thyme, onion, sugar, garlic, nutmeg