zucchini, olive oil, celery, leek & canned cannellini beans recipes
5 recipes
Page 1
Tuscan Bean Soup
realsimple.com
Ingredients: celery, canned cannellini beans, zucchini, olive oil, leek, chicken broth, pork cutlets, carrot, garlic
Green Minestrone Soup with Pistou
supergoldenbakes.com
Ingredients: celery, canned cannellini beans, zucchini, olive oil, leek, parmesan, short-cut pasta, shallot, basil, carrot, peas, garlic, vegetable broth
Italian Ribollita (Vegetable and Bread Soup)
allrecipes.com
Ingredients: celery, canned cannellini beans, zucchini, olive oil, leek, bread, red onion, cabbage, kale, carrot, chard, tomato paste, potato
late summer minestrone
theclevercarrot.com
Ingredients: celery, canned cannellini beans, zucchini, olive oil, leek, chicken stock, pancetta, parmesan, basil, carrot, green beans, baby greens, quinoa, summer squash, canned tomato, sweet potato, garlic
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: celery, canned cannellini beans, zucchini, olive oil, leek, bread crumbs, parmesan, butter, macaroni, cream, cheddar, carrot, bay leaf, peas, parsley, tomato paste, baby greens, thyme, potato, garlic, vegetable broth