zucchini, olive oil, celery, leek & red wine recipes

4 recipes

Page 1

Beef provençale casserole

womensweeklyfood.com.au

Ingredients: celery, zucchini, red wine, olive oil, leek, bacon, beef stock, beef roast, carrot, bay leaf, parsley, black olives, thyme, canned tomato, garlic

Vegan shepherd’s pie

bbc.co.uk

Ingredients: celery, zucchini, red wine, olive oil, leek, yeast extract spread, canned lentils, herbes de provence, nutritional yeast, extra virgin olive oil, non-dairy milk, bouillon cube, carrot, tomato paste, onion, potato, canned tomato, chestnut mushroom, garlic

Minestrone soup

akispetretzikis.com

Ingredients: celery, zucchini, red wine, olive oil, leek, chicken stock, bread, macaroni, feta, red beans, carrot, bay leaf, parsley, oregano, thyme, onion, potato, canned tomato, garlic

Minestrone

yummly.com

Ingredients: celery, zucchini, red wine, olive oil, leek, chicken stock, bacon, bone-in ham, parmesan, spaghetti, cabbage, cannellini beans, rosemary, basil, carrot, celeriac, tomato, oregano, cavolo nero, onion, garlic