zucchini, olive oil, egg, butter & heavy cream recipes

33 recipes

Page 2

Baked Spinach and Zucchini

foodnetwork.com

Ingredients: heavy cream, butter, zucchini, egg, olive oil, parmesan, gruyere, lemon, basil, long-grain white rice, parsley, spinach, garlic, scallion, nutmeg

Ina Garten’s Baked Spinach and Zucchini

purewow.com

Ingredients: heavy cream, butter, zucchini, egg, olive oil, parmesan, gruyere, lemon, basil, long-grain white rice, parsley, spinach, garlic, scallion, nutmeg

Cannelloni Gratin with Vegetable Sauce

eatsmarter.com

Ingredients: heavy cream, butter, zucchini, egg, olive oil, mixed ground meat, parmesan, bread, cannelloni, brown mustard, fennel, oregano, bell pepper, onion, canned tomato, garlic

Vegetable Pasta Gratin

eatsmarter.com

Ingredients: heavy cream, butter, zucchini, egg, olive oil, parmesan, spiral pasta, celery, cauliflower, napa cabbage, snow peas, carrot, parsley, sage, vinegar, bell pepper

Onion Tart and Shrimp Skewers

eatsmarter.com

Ingredients: heavy cream, butter, zucchini, egg, olive oil, prawns, cashew, gruyere, creme fraiche, pastry flour, cherry tomato, vegetable oil, parsley, chili powder, onion, garlic, lime

Zucchini Bread with Camembert Dip

eatsmarter.com

Ingredients: heavy cream, butter, zucchini, egg, olive oil, parmesan, camembert, milk, yogurt, pastry flour, cream cheese, lemon, baking powder, white pepper, watercress, sugar, scallion

Summer Squash and Feta Pot Pie

honestcooking.com

Ingredients: heavy cream, butter, zucchini, egg, olive oil, milk, puff pastry, unbleached all-purpose flour, feta, cracked pepper, dill, eggplant, oregano, saffron, summer squash, garlic, scallion, nutmeg

Spring Vegetable Ravioli with Lemon Cream Sauce

eatsmarter.com

Ingredients: heavy cream, butter, zucchini, egg, olive oil, parmesan, ricotta, flour, lemon, shallot, portobello mushroom, chive, basil, carrot, parsley, thyme, garlic, scallion, nutmeg

French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe

seriouseats.com

Ingredients: heavy cream, butter, zucchini, egg, olive oil, parmesan, ricotta, flour, milk, goat cheese, pasta shell, shallot, broccoli, peas, spinach, mint, garlic, tarragon, nutmeg

French in a Flash: Chèvre and Greens-Stuffed Shells in Béchamel Recipe

seriouseats.com

Ingredients: heavy cream, butter, zucchini, egg, olive oil, parmesan, ricotta, flour, milk, goat cheese, pasta shell, shallot, broccoli, peas, spinach, mint, garlic, tarragon, nutmeg

Pheasant in Phyllo

greatchefs.com

Ingredients: heavy cream, butter, zucchini, egg, olive oil, pheasant, phyllo, lemon, white wine, balsamic vinegar, lettuce, cucumber, rosemary, white pepper, button mushroom, tomato, bell pepper, onion, mint, garlic

Pan-seared Scallops with Zucchini and Summer Squash, Cheddar Grits Soufflé, and Salmon Roe Butter Sauce

greatchefs.com

Ingredients: heavy cream, butter, zucchini, egg, olive oil, scallop, chicken stock, salmon roe, milk, cheddar, lemon, white wine, shallot, chive, rosemary, champagne vinegar, vegetable oil, parsley, cream of tartar, grits, thyme, summer squash, garlic, tarragon

Pigeon Confit, Celeriac & Sweet Potato Flan

rte.ie

Ingredients: heavy cream, butter, zucchini, egg, olive oil, veal steak, pigeon, duck fat, bread crumbs, parmesan, shallot, rosemary, rice flour, bay leaf, white pepper, celeriac, parsley, orange juice, corn, tomato, mustard seed, pomegranate juice, thyme, sweet potato, garlic