zucchini, olive oil, lemon, parsley, carrot & rosemary recipes
4 recipes
Page 1
Lemon Chicken Soup With Toasted Orzo
bakingwithjoshandange.com
Ingredients: lemon, zucchini, rosemary, carrot, parsley, olive oil, chicken broth, rotisserie chicken, butter, orzo, shallot, ginger root, peas, bell pepper, thyme, garlic
Summer Chicken Noodle Soup
damndelicious.net
Ingredients: lemon, zucchini, rosemary, carrot, parsley, olive oil, chicken stock, chicken breast, egg noodle, celery, canned cannellini beans, bay leaf, corn, oregano, thyme, onion, summer squash, garlic
Kale and Quinoa Minestrone
cookingclassy.com
Ingredients: lemon, zucchini, rosemary, carrot, parsley, olive oil, parmesan, celery, canned cannellini beans, kale, green beans, bell pepper, thyme, quinoa, onion, sugar, canned tomato, garlic, canned chickpea, vegetable broth
Minestrone Soup
theforkedspoon.com
Ingredients: lemon, zucchini, rosemary, carrot, parsley, olive oil, parmesan, ditalini, celery, canned cannellini beans, kale, basil, kidney beans, tomato paste, oregano, green beans, cilantro, onion, canned tomato, garlic, vegetable broth, chili flake