zucchini, olive oil, parsley, basil, bell pepper & extra virgin olive oil recipes
7 recipes
Page 1
Sheet Pan Balsamic-Herb Chicken and Vegetables
skinnytaste.com
Ingredients: zucchini, extra virgin olive oil, basil, parsley, olive oil, bell pepper, chicken breast, cauliflower, red onion, balsamic vinegar, asparagus, garlic
Grilled Ratatouille Salad with Lemony Herb Dressing
newengland.com
Ingredients: zucchini, extra virgin olive oil, basil, parsley, olive oil, bell pepper, pine nut, lemon, cherry tomato, eggplant, honey, summer squash, garlic
Eggplant Nicoise
oukosher.org
Ingredients: zucchini, extra virgin olive oil, basil, parsley, olive oil, bell pepper, feta, green olives, eggplant, tomato, oregano, black olives, onion, garlic
Grilled Summer Vegetables & Lentils
lentils.org
Ingredients: zucchini, extra virgin olive oil, basil, parsley, olive oil, bell pepper, chicken stock, feta, red onion, balsamic vinegar, maple syrup, eggplant, dijon mustard, garlic, green lentils
Cheesy Baked Penne with Roasted Veggies
skinnytaste.com
Ingredients: zucchini, extra virgin olive oil, basil, parsley, olive oil, bell pepper, ricotta, pecorino, mozzarella, red onion, balsamic vinegar, fennel, marinara sauce, oregano, gluten-free pasta, asparagus, garlic
Mama Delilah's Pasta Primavera
recipeland.com
Ingredients: zucchini, extra virgin olive oil, basil, parsley, olive oil, bell pepper, parmesan, fettuccine, celery, carrot, jalapeno, button mushroom, tomato, onion, pasta sauce, garlic, seasoned salt, chili flake
Mediterranean Layered Bake
slimmingeats.com
Ingredients: zucchini, extra virgin olive oil, basil, parsley, olive oil, bell pepper, parmesan, milk, mozzarella, red onion, balsamic vinegar, eggplant, tomato paste, cornstarch, tomato, oregano, fennel seed, potato, garlic, vegetable broth